because without awesome food & friends...what's the point?
Sunday, May 23, 2010
Sunday, and a day of rest. Okay....not really...I'm making a tray of my signature Unfried Eggplant Parmesan alla Normanno, which I will soon post. But Jason's well-written tome from a vegetarian point of view reminded me of this video: Click here
DISCLAIMER: I don't use bacon in my cooking. But it turns out I am a ham.